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Food Explorers: Fall Desserts
Grades 2-5: Join Food Explorers for fantastic fall desserts! Each week you’ll make brand-new recipes focused on fall flavors and ingredients. You’ll be making: Fall Fruit Salsa, Pumpkin Donuts, Maple Butter Blondie Bites, Sweet Potato Pies with Marshmallow Whipped Cream. All recipes are nut-free but may contain dairy, eggs, and gluten. 

Food Explorers: Holiday Desserts
Grades 2-5: Join Food Explorers for delicious holiday desserts! Each week you’ll make a dessert inspired by favorite holiday flavors and foods. You’ll be making: Cannoli Pies, Churro Mini Donuts, Sugar Cookie Dip, Candy Cane Trifles. All recipes are nut-free but may contain dairy, eggs, and gluten.

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Fall Desserts 
N/A 2 - 4 Tu  10/01/2024 - 10/22/2024
03:30 PM - 04:45 PM
CLES Room 		$96.00 Res, $96.00 Non-Res
 
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Holiday Desserts 
N/A 2 - 5 Tu  11/12/2024 - 12/03/2024
03:30 PM - 04:45 PM
CLES Room 		$96.00 Res, $96.00 Non-Res
* Adjustments and discounts will be applied during checkout if applicable. *

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